Ice Cream and Orchids
The Pillsbury table in my dining room is covered with orchids and glass paperweights, the paperweights gifts to my mother-in-law who is now in an assisted living facility in Virginia and the orchids from my membership in the local orchid society.
The June meeting is all about ice cream as members bring either ice cream or complements to the ice cream–cookies or cake or pie and that is our lunch.
One member brought her pansy orchid in full bloom–so pretty and such a lovely smell.
and the ice cream? 
I am happy to report that the Breyer’s and the BlueBell Mint chocolate Chip were both quite acceptable and the Tillamook Salted Caramel also. And the homemade wonderful as always.
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Sylvia Weir Art 